What Unique Spices & Herbs Enhance the Flavor of Seafood Dishes? - Pine Tree Seafood

What Unique Spices & Herbs Enhance the Flavor of Seafood Dishes?

What Unique Spices & Herbs Enhance the Flavor of Seafood Dishes?

The right herbs and spices can elevate seafood dishes to new heights. From salmon to tilapia, there are a variety of herbs and spices that go well with fish-based meals. 

In this post, we’ll discuss some of the best herbs and spices for seafood dishes so that you can get creative in your kitchen.

Basil 

Basil is an herb that pairs well with most types of fish, as its mild sweetness complements almost any type of fish you’re cooking. 

When adding basil to a dish, use it sparingly; too much basil can overpower the other flavors in the dish. To get the most out of this herb, add it near the end of cooking so that its flavor isn’t lost during cooking.

Cilantro

Cilantro is an aromatic herb with a unique flavor profile that compliments many fish and shellfish dishes. It’s best used in small amounts because its strong flavor will overpower other flavors if used too liberally. 

To get the most out of cilantro, wait until near the end of cooking time before adding it to your dish. 

Turmeric

Turmeric has become increasingly popular due to its health benefits, but did you know that it also adds great flavor to seafood dishes? Its earthy, peppery taste enhances the natural flavors of fish and shellfish while providing added nutritional benefits as well! 

Be sure not to add too much turmeric; a pinch should do the trick! 

Cayenne Pepper

Cayenne pepper has a warm, spicy kick that pairs perfectly with seafood dishes. It’s great for adding a bit of heat without overwhelming the natural flavors of the fish. 

Cayenne pepper can also be used in conjunction with other seasonings to create more complex flavor profiles. For example, it pairs nicely with garlic powder or paprika for an extra zesty kick.

Dill Weed

Dill weed is another popular herb that goes wonderfully with seafood dishes. 

Its subtle yet earthy flavor complements delicate fish like trout or flounder beautifully. Dill weed also works well with salmon and shrimp if you want to add some richness to your meal without overpowering the flavor profile.


There are so many delicious herbs and spices that pair nicely with seafood dishes. From garlic powder and cayenne pepper to lemon juice and dill weed, each herb and spice brings something unique to your plate — and they all help bring out the natural flavors of your favorite fish-based meals. 

So try something new today; you might discover a unique favorite combination! With these tips in mind, you now have everything you need to create flavorful seafood dishes that will delight family and friends alike!

Ready to get the delicious seafood to pair with your amazing herbs? Order today or come into our Scarborough, Maine location to purchase fresh caught Maine seafood.

SCARBOROUGH’S LOCAL, FRESH SEAFOOD AND PRODUCE MARKET SERVING SOUTHERN MAINE AND AVAILABLE FOR ONLINE ORDERING